FOOD
TRUCK
EXPERIENCE

Make your event unforgettable | High Quality Food | Chef-crafted | 100% plant-based | Made from scratch | Innovative | Sustainable |

Make your event unforgettable | High Quality Food | Chef-crafted | 100% plant-based | Made from scratch | Innovative | Sustainable |

DELICIOUS

We understand how important it is to find a reliable and delicious food truck for events.

AWARD WINNING FOOD

As the Scottish Street Food Award champion in 2024,
we deliver high-quality, plant-based meals that are both tasty and innovative.
Our chef was also in Masterchef the Professionals 2026.

We adapt to every occasion

CUSTOM MENU

We adapt for every occasion

CUSTOM MENU

Enjoy a delicious, planet-friendly meal, impress your guests, and feel great about going green!

Cooked from scratch

by a MasterChef

Sustainable food

Seasonal menus

Sceptic Approved

Meat-Lovers Want Seconds

Let's be clear, we’re Not Your regular Food Truck

Every dish is made from scratch, including our sauces, because we believe exceptional food starts with exceptional ingredients. We use fresh, locally sourced produce wherever possible and never rely on shortcuts or ultra-processed alternatives.

No two events are the same, which is why we offer bespoke menus tailored to your guests, dietary requirements, and vision. Whether you're looking for gourmet street food, wedding catering, or a memorable festival experience, we'll create a menu that fits perfectly.

Sustainability is at the heart of everything we do. As a 100% plant-based food truck, we minimise our environmental impact through seasonal ingredients, low-waste practices, and eco-friendly operations. No greenwashing, just genuinely sustainable catering that tastes incredible.

FAQS

Are you a 100% vegan food truck?

Planet G was created with one goal in mind: to prove that plant-based food can be every bit as satisfying, memorable, and crowd-pleasing as any traditional menu.

Over the years, we’ve served thousands of guests at weddings, festivals, and events across Scotland, many of whom weren’t vegan. Their reactions—and our reviews—speak for themselves. For us, catering isn’t just about feeding people; it’s an opportunity to surprise them and challenge their expectations of what plant-based food can be.

I don’t know about others, but our pricing starts at £29 per person, with a minimum of 80 guests. This allows us to deliver the full Planet G food truck experience.

Are we the cheapest food truck in Scotland? Probably not.

But we’re not trying to be.

We’re here for people who want more than just food served from a van. Everything is cooked from scratch, our menus are unique, our ingredients are carefully chosen, and our goal is to create an experience your guests will talk about long after the event.

So the question is: are you looking for the cheapest option, or the one people remember?

Absolutely. In fact, most of our guests are not vegan!

We believe plant-based catering is one of the most inclusive ways to feed a group because everyone can enjoy the same delicious food, regardless of their dietary choices. There’s no need for separate vegan and non-vegan menus—everyone gets to share the same experience.

Our mission has always been to show people how exciting, satisfying, and flavour-packed plant-based food can be. Many of our biggest fans started as sceptics!

Usually, they’re the ones who surprise us the most!

Most of our guests aren’t vegan, and often the biggest compliments come from the people who arrived the most unsure. They’re also usually the ones who rave about the food the most after the event.

That’s what Planet G is all about: creating plant-based food that doesn’t need a disclaimer. It’s simply delicious food that everyone can enjoy, regardless of whether they’re vegan or not.

We take care of all the preparation before your event, travel to your venue, cook everything fresh on site, and serve your guests directly from our food truck.

  • Freshly prepared food made from scratch
  • A main dish and side per guest
  • Full food truck service and our experienced team on site
  • Compostable packaging and cutlery
  • All the preparation, cooking, and serving required for a seamless event

You can also add desserts or extra options to create a menu that’s perfect for your celebration.

  • 100% plant-based menus : choosing plant-based food is one of the biggest ways to reduce the environmental impact of an event.
  • Seasonal and carefully selected ingredients : we prioritise fresh produce and make thoughtful choices around what we use.
  • Compostable packaging and cutlery : helping reduce single-use plastic waste at events.
  • Pre-order systems for private events : by knowing guest numbers and choices in advance, we can prepare accurately and minimise unnecessary food waste.

For us, sustainability isn’t about one single action, it’s about making better choices at every stage, from sourcing ingredients to serving the final plate.

Yes, we do. We love vegan weddings; it’s one of the best celebrations to impress people with vegan food. We also offer buffets, family style, 3-course menu, so tell us your vision. 

Of course! It’s time to do things differently. With our vegan catering, you can host sustainable corporate events that wow your guests while helping the planet. Good food, good vibes, and a positive impact.

Our catering is based in Edinburgh, and we proudly cater events across Edinburgh, the Lothians, Glasgow, Stirling and beyond.
There’s a mileage charge for distances further than 60 miles (the petrol cost is real on a food truck)

Plant-Based Fun Facts
Click for sustainability Fun Facts 🙂
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(Very Important Planet) 🌎


Menu example
Starter:
Stuffed portobello mushroom or Soup with local/seasonal ingredients
Main: Haggis Wellington with panfried tenderstem broccoli, onion gravy with sage and neeps pure.
Dessert : Blueberry tart with lemon custard.


Menu example

Italian Kebab (Döner Yuba, basil tzatziki, sun-dried tomato spicy ketchup, fresh tomato, rocket and crisps) 

Haggis Kebab (Portobello mushroom haggis, Döner yuba, pickled neeps and onions, spicy ketchup, crisps and our Secret Sauce.) 

Side: Polenta Fries with our Secret Sauce. 

All made from scratch. 


Menu example
Reuben:
Yuba pastrami, Russian mustard-mayo, gherkins, plant-based cheddar and sauerkraut.
Falafel:
Home-made hummus, roast vegetables, falafel and lettuce
Untuna Mayo: Black olives, red onion, gherkins and nori mixed with cucumber and our secret sauce
BBQ Wonder Wrap: BBQ Yuba, with home-made coleslaw and lime mayo